Clark Cookie Bars Recipe

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Clark Cookie Bars
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Ingredients:

Directions:

  1. Grease a 9x13 inch pan.
  2. In a bowl, mix graham cracker crumbs, butter, peanut butter and confectioners' sugar.
  3. Press this mixture into the prepared pan.
  4. In a small pot, melt chocolate chips and condensed milk together over a low heat.
  5. Stir until mixed well.
  6. Spread the chocolate mixture over the peanut butter mixture.
  7. Chill the cookie bars for at least 4 hours in the refrigerator.
  8. Cut and serve.
  9. Makes about 2 dozen.
  10. ***If you try it, and have ideas that would improve it to taste more like the candy bar, please feel free to let me know!!!!!***
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 991.37 Kcal (4151 kJ)
Calories from fat 535.14 Kcal
% Daily Value*
Total Fat 59.46g 91%
Cholesterol 46.7mg 16%
Sodium 128.8mg 5%
Potassium 442.79mg 9%
Total Carbs 108.88g 36%
Sugars 87.23g 349%
Dietary Fiber 6.39g 26%
Protein 17.23g 34%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 6%
Iron 2.9mg 16%
Calcium 83.8mg 8%
Amount Per 100 g
Calories 497.7 Kcal (2084 kJ)
Calories from fat 268.65 Kcal
% Daily Value*
Total Fat 29.85g 91%
Cholesterol 23.44mg 16%
Sodium 64.66mg 5%
Potassium 222.29mg 9%
Total Carbs 54.66g 36%
Sugars 43.79g 349%
Dietary Fiber 3.21g 26%
Protein 8.65g 34%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 1.4mg 16%
Calcium 42.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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