Clam Dip Recipe

Posted by
Rate It!
Clam Dip
Add your photo!
Ingredients
6
Count
Nutrition
1892
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Combine first 5 ingredients in a large bowl. Cover and chill dip for 2 hours.
  2. Serve with bread cubes and raw vegetables.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1891.75 Kcal (7920 kJ)
Calories from fat 1607.47 Kcal
% Daily Value*
Total Fat 178.61g 275%
Cholesterol 133.79mg 45%
Sodium 5636.08mg 235%
Potassium 573.57mg 12%
Total Carbs 55.5g 18%
Sugars 8.65g 35%
Dietary Fiber 3.12g 12%
Protein 19.49g 39%
Vitamin C 21.5mg 36%
Vitamin A 0.3mg 9%
Iron 4.5mg 25%
Calcium 131.6mg 13%
Amount Per 100 g
Calories 484.96 Kcal (2030 kJ)
Calories from fat 412.08 Kcal
% Daily Value*
Total Fat 45.79g 275%
Cholesterol 34.3mg 45%
Sodium 1444.84mg 235%
Potassium 147.04mg 12%
Total Carbs 14.23g 18%
Sugars 2.22g 35%
Dietary Fiber 0.8g 12%
Protein 5g 39%
Vitamin C 5.5mg 36%
Vitamin A 0.1mg 9%
Iron 1.2mg 25%
Calcium 33.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 52.1
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top