Directions:
- Combine first 5 ingredients in a large bowl. Cover and chill dip for 2 hours.
- Serve with bread cubes and raw vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1891.75 Kcal (7920 kJ) | ||
| Calories from fat | 1607.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 178.61g | 275% | |
|---|---|---|---|
| Cholesterol | 133.79mg | 45% | |
| Sodium | 5636.08mg | 235% | |
| Potassium | 573.57mg | 12% | |
| Total Carbs | 55.5g | 18% | |
| Sugars | 8.65g | 35% | |
| Dietary Fiber | 3.12g | 12% | |
| Protein | 19.49g | 39% | |
| Vitamin C | 21.5mg | 36% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4.5mg | 25% | |
| Calcium | 131.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 484.96 Kcal (2030 kJ) | ||
| Calories from fat | 412.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.79g | 275% | |
|---|---|---|---|
| Cholesterol | 34.3mg | 45% | |
| Sodium | 1444.84mg | 235% | |
| Potassium | 147.04mg | 12% | |
| Total Carbs | 14.23g | 18% | |
| Sugars | 2.22g | 35% | |
| Dietary Fiber | 0.8g | 12% | |
| Protein | 5g | 39% | |
| Vitamin C | 5.5mg | 36% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 25% | |
| Calcium | 33.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
