Directions:
- Combine all ingredients in a blender; process until smooth. Pour into a bowl; cover and chill.
- Note: Store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.71 Kcal (1301 kJ) | ||
| Calories from fat | 138.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.44g | 24% | |
|---|---|---|---|
| Sodium | 707.66mg | 29% | |
| Potassium | 488.64mg | 10% | |
| Total Carbs | 42g | 14% | |
| Sugars | 28.61g | 114% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 3.54g | 7% | |
| Vitamin C | 105.6mg | 176% | |
| Iron | 0.7mg | 4% | |
| Calcium | 36.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 101.27 Kcal (424 kJ) | ||
| Calories from fat | 45.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.03g | 24% | |
|---|---|---|---|
| Sodium | 230.64mg | 29% | |
| Potassium | 159.26mg | 10% | |
| Total Carbs | 13.69g | 14% | |
| Sugars | 9.32g | 114% | |
| Dietary Fiber | 0.22g | 3% | |
| Protein | 1.15g | 7% | |
| Vitamin C | 34.4mg | 176% | |
| Iron | 0.2mg | 4% | |
| Calcium | 11.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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