Citrus Triangles Recipe

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Citrus Triangles
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Ingredients:

Directions:

  1. Cream butter and sugar.
  2. Add egg, lemon peel, orange peel, orange juice and lemon extract and mix well.
  3. Add flour and baking powder; mix.
  4. Mix in candies by hand.
  5. Divide dough in half; then shape each into a long roll about 8 inches long.
  6. Place on wax paper and flatten sides into a triangle shape.
  7. Wrap in the wax paper and chill 2 hours.
  8. Cut 1/4-inch slices.
  9. Bake in a 375° oven for 8-10 minutes or until edges are lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.77 Kcal (1812 kJ)
Calories from fat 221.45 Kcal
% Daily Value*
Total Fat 24.61g 38%
Cholesterol 84.26mg 28%
Sodium 26.33mg 1%
Potassium 97.8mg 2%
Total Carbs 48.29g 16%
Sugars 16.24g 65%
Dietary Fiber 1.38g 6%
Protein 5.3g 11%
Vitamin C 2.6mg 4%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 442.25 Kcal (1852 kJ)
Calories from fat 226.3 Kcal
% Daily Value*
Total Fat 25.14g 38%
Cholesterol 86.1mg 28%
Sodium 26.91mg 1%
Potassium 99.95mg 2%
Total Carbs 49.35g 16%
Sugars 16.6g 65%
Dietary Fiber 1.41g 6%
Protein 5.41g 11%
Vitamin C 2.7mg 4%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 31.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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