Recipe

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• 1/3 cup margarine, softened (or butter)
• 1 cup dark brown sugar , firmly packed
• 1 egg
• 1 1/2 tsp vanilla
• 1 cup all-purpose flour
• 1 1/2 tsp ground cinnamon
• 1/4 tsp baking powder
• 1/2 tsp salt
• 1/4 tsp ground nutmeg
• 1 cup zucchini, chopped
• 1/2 cup nuts, chopped ( i like pecans)

• 1 Pre-heat oven to 350°F.
• 2 Grease and flour a 8x8-inch baking pan.
• 3 In a large bowl, beat margarine and sugar until fluffy.
• 4 Add egg and vanilla; beat well.
• 5 Add dry ingredients and stir, just until moistened.
• 6 Stir in zucchini and nuts.
• 7 Pour into pan and bake 25 minutes.
• 8 Cool in pan.
• 9 Cut into 9 bars.