Cinnamon Spinach With Orange Recipe

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Cinnamon Spinach With Orange
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Ingredients:

Directions:

  1. Heat the oil in a skillet, medium heat.
  2. Add spinach, salt, pepper, cinnamon Toss until the spinach is wilted apprx 2 1/2 minutes- do not over cook.
  3. Toss with oranges& nuts- Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.43 Kcal (312 kJ)
Calories from fat 56.46 Kcal
% Daily Value*
Total Fat 6.27g 10%
Sodium 56.09mg 2%
Potassium 421.39mg 9%
Total Carbs 3.52g 1%
Sugars 0.17g 1%
Dietary Fiber 1.67g 7%
Protein 2.72g 5%
Vitamin C 19.9mg 33%
Iron 2.4mg 13%
Calcium 72.5mg 7%
Amount Per 100 g
Calories 94.62 Kcal (396 kJ)
Calories from fat 71.77 Kcal
% Daily Value*
Total Fat 7.97g 10%
Sodium 71.31mg 2%
Potassium 535.71mg 9%
Total Carbs 4.47g 1%
Sugars 0.22g 1%
Dietary Fiber 2.13g 7%
Protein 3.46g 5%
Vitamin C 25.3mg 33%
Iron 3mg 13%
Calcium 92.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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