Cinnamon Spinach With Orange |
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Prep Time: 6 Minutes Cook Time: 3 Minutes |
Ready In: 9 Minutes Servings: 4 |
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This recipe only take a couple of minutes to cook - You just want to wilt the spinach - the cinnamon orange gives a nice flavor to the spinach. You do not need a dressing - serve this as a side dish or a salad Ingredients:
1 tablespoon vegetable oil |
10 ounces fresh spinach, washed,stems removed |
1/4 teaspoon cinnamon |
salt & pepper |
1 navel orange, peeled,pith removed and thinly sliced |
2 tablespoons pine nuts or 2 tablespoons slivered almonds, toasted |
Directions:
1. Heat the oil in a skillet, medium heat.
2. Add spinach, salt, pepper, cinnamon Toss until the spinach is wilted apprx 2 1/2 minutes- do not over cook.
3. Toss with oranges& nuts- Serve.
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