Cinnamon Popcorn I Recipe

Posted by
Rate It!
Cinnamon Popcorn I
Add your photo!
Ingredients
7
Count
Nutrition
396
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 1 cup margarine
  • 1 tsp salt
  • 1 drop red food coloring
  • 8 quarts popped popcorn

Directions:

  1. Preheat oven to 200 degrees F (93 degrees C).
  2. In a medium saucepan over medium heat, combine corn syrup, margarine and salt. Heat to 242 to 248 degrees F (116 to 120 degrees C), or until a small amount of syrup dropped into cold water forms a firm but pliable ball. Remove from heat and stir in food coloring, cinnamon oil and baking soda. Pour over popcorn; toss to coat.
  3. Place popcorn on baking sheet and into preheated oven. Bake 1 hour, stirring every 15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.91 Kcal (1658 kJ)
Calories from fat 222 Kcal
% Daily Value*
Total Fat 24.67g 38%
Sodium 482.91mg 20%
Potassium 119.46mg 3%
Total Carbs 43.15g 14%
Sugars 16.35g 65%
Dietary Fiber 4.97g 20%
Protein 4.45g 9%
Vitamin A 0.3mg 9%
Iron 1mg 5%
Calcium 7mg 1%
Amount Per 100 g
Calories 478.01 Kcal (2001 kJ)
Calories from fat 268.04 Kcal
% Daily Value*
Total Fat 29.78g 38%
Sodium 583.06mg 20%
Potassium 144.24mg 3%
Total Carbs 52.1g 14%
Sugars 19.74g 65%
Dietary Fiber 6g 20%
Protein 5.37g 9%
Vitamin A 0.3mg 9%
Iron 1.2mg 5%
Calcium 8.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top