Directions:
- Chop prunes; soak in water.
- Combine cake mix, oil, eggs, cinnamon, and prunes for 3 minutes with a mixer.
- Fold in remaining ingredients.
- Bake at 350 in a sheet pan for 33 to 37 minutes.
- To make icing: beat together ingredients on low speed for 1 1/2 minutes. spread over cooled cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 205.74 Kcal (861 kJ) | ||
| Calories from fat | 50.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.57g | 9% | |
|---|---|---|---|
| Cholesterol | 19.43mg | 6% | |
| Sodium | 201.07mg | 8% | |
| Potassium | 179.69mg | 4% | |
| Total Carbs | 37.13g | 12% | |
| Sugars | 9.21g | 37% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 2.74g | 5% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 59.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 298.27 Kcal (1249 kJ) | ||
| Calories from fat | 72.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.07g | 9% | |
|---|---|---|---|
| Cholesterol | 28.17mg | 6% | |
| Sodium | 291.5mg | 8% | |
| Potassium | 260.51mg | 4% | |
| Total Carbs | 53.84g | 12% | |
| Sugars | 13.35g | 37% | |
| Dietary Fiber | 1.36g | 4% | |
| Protein | 3.97g | 5% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 4% | |
| Calcium | 85.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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