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Cinnamon Cream Cheese Frosting Recipe

Cinnamon Cream Cheese Frosting Recipe

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Ingredients:

Serving

8 oz cream cheese, softened
1 tsp ground cinnamon
5 3/4-6 1/4 cups powdered sugar , sifted
1/2 cup butter, softened , not margarine
1 tsp vanilla

Directions:

Beat together cream cheese, butter, cinnamon and vanilla on medium speed until light and fluffy.
Add about half the powdered sugar and beat until mixed well. Then gradually add the remaining powdered sugar until you reach a spreading consistency.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9862.93 Kcal (41294 kJ)
Calories from fat	4635.21 Kcal
		% Daily Value*
Total Fat	515.02g	792%
Cholesterol	246.75mg	82%
Sodium	10795.85mg	450%
Potassium	22339.56mg	475%
Total Carbs	1241.17g	414%
Sugars	789.81g	3159%
Dietary Fiber	0.69g	3%
Protein	101.01g	202%
Vitamin C	0.1mg	0%
Vitamin A	0.6mg	19%
Iron	0.1mg	1%
Calcium	811.8mg	81%

Amount Per 100 g
Calories	482.24 Kcal (2019 kJ)
Calories from fat	226.63 Kcal
		% Daily Value*
Total Fat	25.18g	792%
Cholesterol	12.06mg	82%
Sodium	527.85mg	450%
Potassium	1092.27mg	475%
Total Carbs	60.69g	414%
Sugars	38.62g	3159%
Dietary Fiber	0.03g	3%
Protein	4.94g	202%
Calcium	39.7mg	81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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