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Cranberry Bread With Orange Zest Recipe

Cranberry Bread With Orange Zest Recipe

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Ingredients:

Serving

1 egg
3/4 cup sugar
1 cup sour cream
2 1/4 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1 tsp salt
3 tbsp grated orange rind ( zest)
1/2 cup chopped nuts ( i use pecans , walnuts are good, too)
1 cup coarsely chopped cranberries

Directions:

Preheat oven to 350 degrees.
Butter a 9x5x3-inch loaf pan; set aside.
In a large mixing bowl beat egg by hand; add sugar and blend well.
Stir in sour cream.
Combine flour, baking powder, baking soda and salt; stir into sour cream mixture, by hand, until well blended.
Stir in nuts, orange zest, and chopped cranberries.
The batter will be very thick.
Spoon into prepared loaf pan and bake at 350 degrees for 55 to 60 minutes.
Let cool in pan for 10 minutes, invert onto wire rack to cool, and slice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	113.99 Kcal (477 kJ)
Calories from fat	35.29 Kcal
		% Daily Value*
Total Fat	3.92g	6%
Cholesterol	12.21mg	4%
Sodium	191.26mg	8%
Potassium	95.71mg	2%
Total Carbs	17.43g	6%
Sugars	4.92g	20%
Dietary Fiber	0.87g	3%
Protein	2.64g	5%
Vitamin C	1.8mg	3%
Iron	0.4mg	2%
Calcium	32.2mg	3%

Amount Per 100 g
Calories	261.4 Kcal (1094 kJ)
Calories from fat	80.92 Kcal
		% Daily Value*
Total Fat	8.99g	6%
Cholesterol	28mg	4%
Sodium	438.62mg	8%
Potassium	219.48mg	2%
Total Carbs	39.98g	6%
Sugars	11.28g	20%
Dietary Fiber	2g	3%
Protein	6.06g	5%
Vitamin C	4mg	3%
Iron	0.9mg	2%
Calcium	73.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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