Directions:
- Microwave chips in separate microwavable bowls, taking care not to burn the chocolate.
- Stir 1 1/2 teaspoons of the cinnamon into melted white chocolate. Stir remaining 1/2 teaspoons cinnamon into melted semi-sweet chocolate.
- Drop spoonfuls of the chocolate mixtures onto wax paper-lined baking sheet, alternating the colors of the chocolates. Cut through chocolate mixtures several times with a knife or spatula for marbled effect. Sprinkle with almonds.
- Refrigerate 1 hour or until firm. Break into irregular pieces to serve. Store in covered container at cool room temperature or in refrigerator up to 5 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.16 Kcal (516 kJ) | ||
| Calories from fat | 70.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.82g | 12% | |
|---|---|---|---|
| Sodium | 6.89mg | 0% | |
| Potassium | 39.94mg | 1% | |
| Total Carbs | 13.94g | 5% | |
| Sugars | 9.22g | 37% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 1.71g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 16.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 503.22 Kcal (2107 kJ) | ||
| Calories from fat | 287.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.94g | 12% | |
|---|---|---|---|
| Sodium | 28.17mg | 0% | |
| Potassium | 163.19mg | 1% | |
| Total Carbs | 56.97g | 5% | |
| Sugars | 37.68g | 37% | |
| Dietary Fiber | 7.75g | 8% | |
| Protein | 6.99g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3mg | 4% | |
| Calcium | 68.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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