Almond Cherry Fudge Recipe

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Almond Cherry Fudge
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Ingredients
5
Count
Nutrition
828
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Grease an 8-in. square pan.
  2. In a microwave-safe bowl, combine chocolate chips and milk.
  3. Cover and microwave on high for 1 to 1-1/2 minutes or until chips are melted.
  4. Stir until smooth.
  5. Stir in the almonds, cherries and extract.
  6. Spread into prepared pan.
  7. Cover and chill for 2 hours or until set.
  8. Cut fudge into 1-in. squares.
  9. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 828.35 Kcal (3468 kJ)
Calories from fat 465.51 Kcal
% Daily Value*
Total Fat 51.72g 80%
Cholesterol 4.37mg 1%
Sodium 6.22mg 0%
Potassium 134.13mg 3%
Total Carbs 81.29g 27%
Sugars 55.9g 224%
Dietary Fiber 9.27g 37%
Protein 17.69g 35%
Vitamin C 25.5mg 42%
Vitamin A 10.6mg 352%
Iron 5.2mg 29%
Calcium 232.1mg 23%
Amount Per 100 g
Calories 940.84 Kcal (3939 kJ)
Calories from fat 528.73 Kcal
% Daily Value*
Total Fat 58.75g 80%
Cholesterol 4.97mg 1%
Sodium 7.07mg 0%
Potassium 152.35mg 3%
Total Carbs 92.33g 27%
Sugars 63.49g 224%
Dietary Fiber 10.53g 37%
Protein 20.09g 35%
Vitamin C 28.9mg 42%
Vitamin A 12mg 352%
Iron 5.9mg 29%
Calcium 263.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar

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