Cinnamon Bread Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 cup white sugar
2 tsp baking powder
1/2 tsp baking soda
1 1/2 tsp cinnamon
1 tsp salt
1 cup buttermilk or 1 cup soured milk
1/4 cup cooking oil
2 eggs
2 tsp vanilla
frosting
2 tbsp white sugar
1 tsp cinnamon
2 tsp butter or 2 tsp margarine

Directions:

FOR THE BREAD; measure top 10 ingredients in order given into large mixing bowl.
Beat three minutes.
Pour into greased 9x5x3 inch loaf pan.
Smooth top.
Sprinkle with topping.
FOR THE TOPPING;combine all ingredients.
Mix till crumbly.
Sprinkle over smoothedf batter.
Using a knife, cut in a light swirling motion to give a marbled effect.
Bake at 350 for about 50 minutes.
Test with toothpick; when inserted it should come outy clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	231.63 Kcal (970 kJ)
Calories from fat	72.79 Kcal
		% Daily Value*
Total Fat	8.09g	12%
Cholesterol	37.46mg	12%
Sodium	335.61mg	14%
Potassium	177.56mg	4%
Total Carbs	35.02g	12%
Sugars	14.68g	59%
Dietary Fiber	1.11g	4%
Protein	4.41g	9%
Iron	0.6mg	3%
Calcium	87.3mg	9%

Amount Per 100 g
Calories	283.81 Kcal (1188 kJ)
Calories from fat	89.19 Kcal
		% Daily Value*
Total Fat	9.91g	12%
Cholesterol	45.9mg	12%
Sodium	411.21mg	14%
Potassium	217.56mg	4%
Total Carbs	42.91g	12%
Sugars	17.98g	59%
Dietary Fiber	1.37g	4%
Protein	5.41g	9%
Iron	0.7mg	3%
Calcium	106.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.