Directions:
- Grease 2 loaf pans.
- Mix one teaspoon cinnamon and two teaspoons of sugar (for each loaf pan).
- Coat bottom of pans.
- Fill each pan about 1/2 full with the mix above.
- Sprinkle top with remaining mix of cinnamon and sugar (split between the two pans).
- Bake at 325 for about 50 minutes or until brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.69 Kcal (1129 kJ) | ||
| Calories from fat | 165.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.36g | 28% | |
|---|---|---|---|
| Cholesterol | 36.58mg | 12% | |
| Sodium | 227.63mg | 9% | |
| Potassium | 94.89mg | 2% | |
| Total Carbs | 23.09g | 8% | |
| Sugars | 10.48g | 42% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 4.2g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.4mg | 8% | |
| Calcium | 73.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 411.68 Kcal (1724 kJ) | ||
| Calories from fat | 252.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.03g | 28% | |
|---|---|---|---|
| Cholesterol | 55.84mg | 12% | |
| Sodium | 347.48mg | 9% | |
| Potassium | 144.85mg | 2% | |
| Total Carbs | 35.25g | 8% | |
| Sugars | 15.99g | 42% | |
| Dietary Fiber | 1.29g | 3% | |
| Protein | 6.4g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.2mg | 8% | |
| Calcium | 112.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
