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Cincinnati Chili (Food Network Kitchens) Recipe

Cincinnati Chili (Food Network Kitchens) Recipe

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Cincinnati Chili (Food Network Kitchens)

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Ingredients:

Serving

2 tbsp vegetable oil
2 onions, chopped
2 cloves garlic, minced
2 tbsp chili powder
2 tbsp sweet paprika
1 1/2 tsp ground cumin
1 tsp ground allspice
1/2 tsp ground coriander
1 1/2 tsp ground cinnamon
1/4 to 1/2 tsp cayenne pepper
1/4 tsp ground cloves
1 1/2 lb ground beef chuck
kosher salt
1 6 - oz can tomato sauce
1 cup diced tomatoes
1 bay leaf
2 tbsp chopped unsweetened chocolate
1 tbsp cider or red wine vinegar
2 tbsp worcestershire sauce
freshly ground pepper
12 oz cooked spaghetti
1 19 - oz can kidney beans, drained and rinsed
1 lb grated cheddar cheese
oyster crackers , for serving

Directions:

Heat the oil in a medium Dutch oven or heavy pot over medium heat. Add half the chopped onions and the garlic and cook until soft, stirring, about 5 minutes. Add the chili powder, paprika, cumin, allspice, coriander, cinnamon, cayenne and cloves. Cook, stirring, until fragrant. Add the beef and cook the mixture, stirring, until the beef is no longer pink, about 5 minutes. Add 1 tablespoon salt.
Add the tomato sauce, diced tomatoes, bay leaf and 1 1/2 cups water; simmer the mixture, uncovered, stirring occasionally, until slightly thicker. Add the chocolate, vinegar and Worcestershire and cook until the mixture is thickened but still soupy, about 15 more minutes.
Discard the bay leaf and season the chili with the freshly ground pepper. Divide the spaghetti among bowls and top with the chili, beans, remaining onion and cheddar. Serve with the oyster crackers.
Photograph by Ellie Miller

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	765.4 Kcal (3205 kJ)
Calories from fat	358.53 Kcal
		% Daily Value*
Total Fat	39.84g	61%
Cholesterol	150.8mg	50%
Sodium	855.13mg	36%
Potassium	1185.91mg	25%
Total Carbs	50.34g	17%
Sugars	5.7g	23%
Dietary Fiber	13.02g	52%
Protein	56.81g	114%
Vitamin C	9.7mg	16%
Vitamin A	0.1mg	3%
Iron	7.6mg	42%
Calcium	669.6mg	67%

Amount Per 100 g
Calories	169.87 Kcal (711 kJ)
Calories from fat	79.57 Kcal
		% Daily Value*
Total Fat	8.84g	61%
Cholesterol	33.47mg	50%
Sodium	189.79mg	36%
Potassium	263.2mg	25%
Total Carbs	11.17g	17%
Sugars	1.27g	23%
Dietary Fiber	2.89g	52%
Protein	12.61g	114%
Vitamin C	2.2mg	16%
Iron	1.7mg	42%
Calcium	148.6mg	67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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