Christmas Pudding Sauce Recipe

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Christmas Pudding Sauce
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Ingredients:

  • 1/4 tsp salt
  • 1 tsp vanilla
  • 2 tbsp cornstarch
  • 1 tbsp margarine
  • 1 dash nutmeg

Directions:

  1. Boil first 4 ingredients and then add the last three ingredients.
  2. Pour over white cake, fruit cake, ice cream or bread puddings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1012.23 Kcal (4238 kJ)
Calories from fat 104.33 Kcal
% Daily Value*
Total Fat 11.59g 18%
Sodium 654.59mg 27%
Potassium 302.85mg 6%
Total Carbs 230.98g 77%
Sugars 214.02g 856%
Dietary Fiber 0.21g 1%
Protein 0.02g 0%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 232mg 23%
Amount Per 100 g
Calories 138.63 Kcal (580 kJ)
Calories from fat 14.29 Kcal
% Daily Value*
Total Fat 1.59g 18%
Sodium 89.65mg 27%
Potassium 41.48mg 6%
Total Carbs 31.63g 77%
Sugars 29.31g 856%
Dietary Fiber 0.03g 1%
Protein 0g 0%
Iron 0.3mg 12%
Calcium 31.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 28
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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