Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, cream the shortening, sugar, and flavored gelatin. Stir in the eggs and vanilla. Sift together the flour, baking powder, and salt; stir into the creamed mixture.
- Roll cookies into 1 inch balls place them on an unprepared cookie sheet, and flatten with a cookie stamp dipped in sugar. If you don 't have a cookie stamp, flatten cookies with the bottom of a glass dipped in sugar. Bake for 6 to 8 minutes , until set but not brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1027.86 Kcal (4303 kJ) | ||
| Calories from fat | 497.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.23g | 85% | |
|---|---|---|---|
| Cholesterol | 109.12mg | 36% | |
| Sodium | 906.24mg | 38% | |
| Potassium | 323.17mg | 7% | |
| Total Carbs | 113.63g | 38% | |
| Sugars | 32.72g | 131% | |
| Dietary Fiber | 3.16g | 13% | |
| Protein | 16.12g | 32% | |
| Iron | 1.8mg | 10% | |
| Calcium | 105.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 442.15 Kcal (1851 kJ) | ||
| Calories from fat | 213.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.76g | 85% | |
|---|---|---|---|
| Cholesterol | 46.94mg | 36% | |
| Sodium | 389.84mg | 38% | |
| Potassium | 139.02mg | 7% | |
| Total Carbs | 48.88g | 38% | |
| Sugars | 14.07g | 131% | |
| Dietary Fiber | 1.36g | 13% | |
| Protein | 6.93g | 32% | |
| Iron | 0.8mg | 10% | |
| Calcium | 45.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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