Christmas Eve Soup Recipe

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Ingredients

Count

Nutrition

2170

Calories

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Ingredients:

Serving

2 cups potatoes, peeled and diced
1/2 cup carrot, peeled and diced
1/2 cup celery, chopped
1/4 cup onion, chopped
2 cups water
1 1/2 tsp salt
1/4 tsp pepper
1 cup cooked ham, cubed
1/4 cup margarine
1/4 cup all-purpose flour
2 cups milk
1 8- oz. package. shredded cheddar cheese

Directions:

Combine first 7 ingredients in a large soup pot; bring to a boil over medium heat. Reduce heat; cover and simmer until vegetables are tender. Stir in ham; set aside. In a separate saucepan, melt margarine; stir in flour until smooth. Gradually add milk; bring to a boil. Cook and stir for 2 minutes, until thickened. Stir in cheese until melted; add to vegetable mixture and heat through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2170.43 Kcal (9087 kJ)
Calories from fat	1132.86 Kcal
		% Daily Value*
Total Fat	125.87g	194%
Cholesterol	299.99mg	100%
Sodium	7475.66mg	311%
Potassium	2719.99mg	58%
Total Carbs	132.73g	44%
Sugars	43.22g	173%
Dietary Fiber	12.79g	51%
Protein	124.04g	248%
Vitamin C	15.8mg	26%
Vitamin A	3.9mg	129%
Iron	5.3mg	29%
Calcium	2436mg	244%

Amount Per 100 g
Calories	111.56 Kcal (467 kJ)
Calories from fat	58.23 Kcal
		% Daily Value*
Total Fat	6.47g	194%
Cholesterol	15.42mg	100%
Sodium	384.26mg	311%
Potassium	139.81mg	58%
Total Carbs	6.82g	44%
Sugars	2.22g	173%
Dietary Fiber	0.66g	51%
Protein	6.38g	248%
Vitamin C	0.8mg	26%
Vitamin A	0.2mg	129%
Iron	0.3mg	29%
Calcium	125.2mg	244%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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