Christmas Crunch Salad Recipe

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Christmas Crunch Salad
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Ingredients:

Directions:

  1. Use a large bowl to combine vegetables. Whisk the dressing ingredients until smooth: pour over vegetables and toss to coat. Cover and chill for at least 2 hours or until the flavors have blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.51 Kcal (1049 kJ)
Calories from fat 160.94 Kcal
% Daily Value*
Total Fat 17.88g 28%
Cholesterol 52.45mg 17%
Sodium 765.93mg 32%
Potassium 332.92mg 7%
Total Carbs 15.67g 5%
Sugars 7.59g 30%
Dietary Fiber 2.19g 9%
Protein 11.45g 23%
Vitamin C 55.5mg 92%
Iron 0.6mg 3%
Calcium 316.2mg 32%
Amount Per 100 g
Calories 138.52 Kcal (580 kJ)
Calories from fat 88.99 Kcal
% Daily Value*
Total Fat 9.89g 28%
Cholesterol 29mg 17%
Sodium 423.51mg 32%
Potassium 184.09mg 7%
Total Carbs 8.66g 5%
Sugars 4.2g 30%
Dietary Fiber 1.21g 9%
Protein 6.33g 23%
Vitamin C 30.7mg 92%
Iron 0.3mg 3%
Calcium 174.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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