Directions:
- Mix flour with baking soda, baking powder and salt with a fork.
- Sprinkle cocoa powder into it with a sieve, if there are lumps.
- Add sugar, oil and eggs.
- Add vanilla.
- Add grated zucchini and mix well.
- Divide batter into two loaf pans, that are sprayed (and floured).
- Bake about 50 minutes - one hour.
- Let cool in pans for 10 minutes on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.58 Kcal (1150 kJ) | ||
| Calories from fat | 150.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.75g | 26% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 551.55mg | 23% | |
| Potassium | 230.32mg | 5% | |
| Total Carbs | 27.49g | 9% | |
| Sugars | 6.59g | 26% | |
| Dietary Fiber | 2.88g | 12% | |
| Protein | 5.42g | 11% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 1.8mg | 10% | |
| Calcium | 77.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 331.97 Kcal (1390 kJ) | ||
| Calories from fat | 182.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.25g | 26% | |
|---|---|---|---|
| Cholesterol | 24.74mg | 7% | |
| Sodium | 666.83mg | 23% | |
| Potassium | 278.46mg | 5% | |
| Total Carbs | 33.23g | 9% | |
| Sugars | 7.97g | 26% | |
| Dietary Fiber | 3.48g | 12% | |
| Protein | 6.55g | 11% | |
| Vitamin C | 10.3mg | 14% | |
| Iron | 2.1mg | 10% | |
| Calcium | 94.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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