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Chocolate Chip Zucchini Loaf Recipe

Chocolate Chip Zucchini Loaf Recipe

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 1/2 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
3/4 tsp salt
1 1/2 cups sugar
3/4 cup fat free egg substitute or 3 eggs
1/2 cup unsweetened applesauce
1/3 cup vegetable oil
2 tsp vanilla
2 cups grated zucchini , packed
1/2 cup mini chocolate chip

Directions:

Preheat oven to 350F, spray 2 8x4 loaf pans with non-stick spray.
In a large bowl, combine flour, cocoa, baking powder, baking soda, cinnamon and salt.
In a medium bowl, whisk together sugar, egg substitute, applesauce, vegetable oil and vanilla.
Stir in zucchini.
Add wet ingredients to dry ingredients.
Stir just until dry ingredients are moistened.
DO NOT OVERMIX.
Fold in chocolate chips.
Spread batter evenly in prepared pans.
Bake for 50 minutes, or until toothpick test done.
Cool for 5 minutes in pans.
Remove from pans, let cool before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	203.17 Kcal (851 kJ)
Calories from fat	64.4 Kcal
		% Daily Value*
Total Fat	7.16g	11%
Sodium	206.17mg	9%
Potassium	246.82mg	5%
Total Carbs	32.2g	11%
Sugars	9.65g	39%
Dietary Fiber	1.55g	6%
Protein	4.23g	8%
Vitamin C	9.4mg	16%
Iron	1.2mg	6%
Calcium	39.9mg	4%

Amount Per 100 g
Calories	245.04 Kcal (1026 kJ)
Calories from fat	77.67 Kcal
		% Daily Value*
Total Fat	8.63g	11%
Sodium	248.66mg	9%
Potassium	297.68mg	5%
Total Carbs	38.84g	11%
Sugars	11.64g	39%
Dietary Fiber	1.87g	6%
Protein	5.1g	8%
Vitamin C	11.4mg	16%
Iron	1.4mg	6%
Calcium	48.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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