Directions:
- Preheat oven to moderate heat and grease and line a ring tin.
- Sift bicarb soda, flour, salt, cinnamon, and cocoa- set aside.
- Place butter, oil, sugar, orange rind and vanilla essence together in a bowl and mix well.
- Add egg, then zucchini until combined, add dry ingredients and milk.
- Pour into the greased ring pan, sprinkle with the topping and cook in oven for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 533.63 Kcal (2234 kJ) | ||
| Calories from fat | 255.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.41g | 44% | |
|---|---|---|---|
| Cholesterol | 57.41mg | 19% | |
| Sodium | 360.01mg | 15% | |
| Potassium | 427.76mg | 9% | |
| Total Carbs | 62.46g | 21% | |
| Sugars | 26.22g | 105% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 9.12g | 18% | |
| Vitamin C | 16.4mg | 27% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 8% | |
| Calcium | 64.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 311.05 Kcal (1302 kJ) | ||
| Calories from fat | 149.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.56g | 44% | |
|---|---|---|---|
| Cholesterol | 33.47mg | 19% | |
| Sodium | 209.85mg | 15% | |
| Potassium | 249.34mg | 9% | |
| Total Carbs | 36.41g | 21% | |
| Sugars | 15.29g | 105% | |
| Dietary Fiber | 1.4g | 10% | |
| Protein | 5.32g | 18% | |
| Vitamin C | 9.6mg | 27% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 8% | |
| Calcium | 37.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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