Directions:
- Cream together butter or margarine, vegetable oil and sugar.
- Add eggs, sour milk, and vanilla. Blend well.
- In a separate bowl, sift dry ingredients together.
- Blend dry ingredients into the butter mixture.
- Add grated zucchini, and mix well.
- Spread in a greased floured 9 x 13 inch pan. Sprinkle walnuts and chocolate chips on top.
- Bake in a preheated 325 degrees F (165 degrees C) oven for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3502.12 Kcal (14663 kJ) | ||
| Calories from fat | 2304.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 256.05g | 394% | |
|---|---|---|---|
| Cholesterol | 590.31mg | 197% | |
| Sodium | 2885.66mg | 120% | |
| Potassium | 3704.97mg | 79% | |
| Total Carbs | 304.44g | 101% | |
| Sugars | 239.65g | 959% | |
| Dietary Fiber | 20.06g | 80% | |
| Protein | 45.74g | 91% | |
| Vitamin C | 208.9mg | 348% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 15.3mg | 85% | |
| Calcium | 299.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 258.38 Kcal (1082 kJ) | ||
| Calories from fat | 170.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.89g | 394% | |
|---|---|---|---|
| Cholesterol | 43.55mg | 197% | |
| Sodium | 212.9mg | 120% | |
| Potassium | 273.35mg | 79% | |
| Total Carbs | 22.46g | 101% | |
| Sugars | 17.68g | 959% | |
| Dietary Fiber | 1.48g | 80% | |
| Protein | 3.37g | 91% | |
| Vitamin C | 15.4mg | 348% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.1mg | 85% | |
| Calcium | 22.1mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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