Directions:
- In a bowl, combine applesauce, shortening, eggs, water and sugar; beat on low speed for 30 seconds. Combine dry ingredients; add to applesauce mixture. Beat on low for 30 seconds. Beat on high for 2-1/2 minutes, scraping bowl occasionally. Fold in the chocolate chips and nuts. Pour into a greased and floured 9-in. x 5-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely. Combine glaze ingredients; drizzle over bread. Yield: 1 loaf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.45 Kcal (1363 kJ) | ||
| Calories from fat | 66.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.37g | 11% | |
|---|---|---|---|
| Cholesterol | 20.5mg | 7% | |
| Sodium | 205.06mg | 9% | |
| Potassium | 37.27mg | 1% | |
| Total Carbs | 58.66g | 20% | |
| Sugars | 17.5g | 70% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 4.88g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 11.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 276.34 Kcal (1157 kJ) | ||
| Calories from fat | 56.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.26g | 11% | |
|---|---|---|---|
| Cholesterol | 17.41mg | 7% | |
| Sodium | 174.11mg | 9% | |
| Potassium | 31.65mg | 1% | |
| Total Carbs | 49.81g | 20% | |
| Sugars | 14.86g | 70% | |
| Dietary Fiber | 1.75g | 8% | |
| Protein | 4.14g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 9.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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