Cocoa Brownies Recipe

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Cocoa Brownies
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Ingredients:

  • 1 cup sugar
  • 1/2 cup margarine
  • 2 tsp vanilla
  • 2 eggs
  • 2/3 cup flour
  • 1/2 cup cocoa powder
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 cup nuts

Directions:

  1. MIx all ingredients and spread in a nine inch square pan.
  2. Bake at 350 degrees for 25 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.02 Kcal (783 kJ)
Calories from fat 96.74 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 20.46mg 7%
Sodium 224.67mg 9%
Potassium 115.69mg 2%
Total Carbs 20.77g 7%
Sugars 12.47g 50%
Dietary Fiber 1.16g 5%
Protein 2.62g 5%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 440.67 Kcal (1845 kJ)
Calories from fat 227.94 Kcal
% Daily Value*
Total Fat 25.33g 17%
Cholesterol 48.21mg 7%
Sodium 529.39mg 9%
Potassium 272.6mg 2%
Total Carbs 48.94g 7%
Sugars 29.38g 50%
Dietary Fiber 2.74g 5%
Protein 6.16g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 2%
Iron 2mg 5%
Calcium 92.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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