Directions:
- Combine all the ingredients in a food processor and process until smooth.
- Scoop into small dessert dishes and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.6 Kcal (245 kJ) | ||
| Calories from fat | 19.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.15g | 3% | |
|---|---|---|---|
| Cholesterol | 7.84mg | 3% | |
| Sodium | 31.81mg | 1% | |
| Potassium | 46.31mg | 1% | |
| Total Carbs | 8.04g | 3% | |
| Sugars | 6.78g | 27% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 1.96g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 236.75 Kcal (991 kJ) | ||
| Calories from fat | 78.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 3% | |
|---|---|---|---|
| Cholesterol | 31.68mg | 3% | |
| Sodium | 128.54mg | 1% | |
| Potassium | 187.1mg | 1% | |
| Total Carbs | 32.48g | 3% | |
| Sugars | 27.41g | 27% | |
| Dietary Fiber | 0.95g | 1% | |
| Protein | 7.91g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 156.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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