Ingredients:
- 1 (6-oz) package raspberry creme filled dark chocolate baking pieces (recommended : hershey's premier dark chocolate baking pieces filled with raspberry creme)
- raspberry icing , recipe follows
Directions:
- Preheat oven to 350 degrees F. Lightly grease baking sheets.
- With an electric mixer, beat butter and sugars together at medium speed until fluffy. Add eggs and vanilla, beating well.
- In a small bowl, combine flour, cocoa, and baking powder; gradually add to butter mixture, beating until blended. Stir in baking pieces. Drop cookies by tablespoonfuls onto prepared baking sheets. Bake 12 to 14 minutes.
- Remove to wire racks to cool. Once cool, drizzle with Raspberry Icing.
- Raspberry Icing:
- In a small bowl, combine all ingredients, stirring until smooth.
- Photograph by Miki Duisterhof
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1158.27 Kcal (4849 kJ) | ||
| Calories from fat | 264.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.43g | 45% | |
|---|---|---|---|
| Cholesterol | 153.89mg | 51% | |
| Sodium | 55.14mg | 2% | |
| Potassium | 481.6mg | 10% | |
| Total Carbs | 217.44g | 72% | |
| Sugars | 147.91g | 592% | |
| Dietary Fiber | 4.5g | 18% | |
| Protein | 12.85g | 26% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.8mg | 16% | |
| Calcium | 127.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 379.21 Kcal (1588 kJ) | ||
| Calories from fat | 86.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.64g | 45% | |
|---|---|---|---|
| Cholesterol | 50.38mg | 51% | |
| Sodium | 18.05mg | 2% | |
| Potassium | 157.67mg | 10% | |
| Total Carbs | 71.19g | 72% | |
| Sugars | 48.42g | 592% | |
| Dietary Fiber | 1.47g | 18% | |
| Protein | 4.21g | 26% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 16% | |
| Calcium | 41.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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