Chocolate Pigs Recipe

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Chocolate Pigs
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Ingredients
7
Count
Nutrition
2505
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Melt the chocolate and copha together.
  2. Meanwhile, with scissors or hot knife, make a cut in the rounded part of the large marshmallow.
  3. Insert 2 almond flakes, small point upwards (ears).
  4. OR (for nut free) cut your ice cream wafers into small triangles and use them for ears.
  5. Dip the end of the small marshmallow into the choc and position on lower half of the top of the large marshmallow.
  6. Allow to set, (in fridge, about 10 minutes).
  7. Using any method you prefer, (skewers, dipper, forks etc.) coat the entire pig face into the chocolate, let drip a little, then position on a baking tray covered with baking paper.
  8. Allow to set, about an hour.
  9. Re-melt the remaining chocolate and use tweezers to dip the eyes into the chocolate and position above the nose. Wipe tweezers between uses.
  10. Melt your tiny amount of white chocolate and using a toothpick, give your pig nostrils.
  11. If your really arty, you can give them curly tails on the back of the creation!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2505.35 Kcal (10489 kJ)
Calories from fat 1845.36 Kcal
% Daily Value*
Total Fat 205.04g 315%
Cholesterol 25.6mg 9%
Sodium 360.74mg 15%
Potassium 2405.98mg 51%
Total Carbs 133.12g 44%
Sugars 63.42g 254%
Dietary Fiber 36.2g 145%
Protein 76.83g 154%
Iron 14.4mg 80%
Calcium 881mg 88%
Amount Per 100 g
Calories 553.69 Kcal (2318 kJ)
Calories from fat 407.83 Kcal
% Daily Value*
Total Fat 45.31g 315%
Cholesterol 5.66mg 9%
Sodium 79.73mg 15%
Potassium 531.73mg 51%
Total Carbs 29.42g 44%
Sugars 14.02g 254%
Dietary Fiber 8g 145%
Protein 16.98g 154%
Iron 3.2mg 80%
Calcium 194.7mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.4
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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