Chocolate Pecan Tarts Recipe

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Chocolate Pecan Tarts
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Ingredients
7
Count
Nutrition
422
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Beat eggs lightly in mixing bowl.
  3. Add sugar, syrup and melted butter, mixing until blended.
  4. Sprinkle chocolate chips and pecans into tart shells, dividing evenly.
  5. Pour filling on top, filling three-quarters full.
  6. Bake in centre of preheated oven for 20-25 minutes or just set and golden.
  7. Cool complately on rack.
  8. Tip: You can replace the pecans with walnuts or dried cranberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.14 Kcal (1767 kJ)
Calories from fat 193.89 Kcal
% Daily Value*
Total Fat 21.54g 33%
Cholesterol 55.21mg 18%
Sodium 70.27mg 3%
Potassium 108.97mg 2%
Total Carbs 60.09g 20%
Sugars 55.7g 223%
Dietary Fiber 2.84g 11%
Protein 4.05g 8%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 27mg 3%
Amount Per 100 g
Calories 404.62 Kcal (1694 kJ)
Calories from fat 185.84 Kcal
% Daily Value*
Total Fat 20.65g 33%
Cholesterol 52.92mg 18%
Sodium 67.36mg 3%
Potassium 104.45mg 2%
Total Carbs 57.6g 20%
Sugars 53.39g 223%
Dietary Fiber 2.72g 11%
Protein 3.88g 8%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 25.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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