Directions:
- Preheat oven to 275°.
- To prepare pavlovas, cover a baking sheet with parchment paper. Draw 8 (4-inch) circles on paper. Turn paper over; secure with masking tape.
- Sift together cocoa and potato starch; set aside.
- Place salt and egg whites in a large bowl; beat with a mixer at high speed until foamy. Gradually add 1 cup sugar, 1 tablespoon at a time, beating until stiff peaks form. Beat in vinegar and 1 teaspoon vanilla. Sprinkle cocoa mixture over surface of egg white mixture; beat at low speed just until incorporated, scraping sides of bowl.
- Spoon about 1/2 cup egg white mixture into each drawn circle on prepared baking sheet. Spread egg white mixture onto the circles using the back of a spoon; make an indentation in the center of each meringue circle to form a nest. Bake at 275° for 1 hour. Turn oven off; cool meringues in closed oven at least 12 hours or until completely dry. Carefully remove meringues from paper. Cool completely on a wire rack.
- To prepare strawberries, combine berries and remaining ingredients in a bowl; toss gently. Cover and chill at least 1 hour; toss gently before serving. Place 1 meringue circle on each of 8 plates. Top each serving with 1/2 cup berry mixture. Garnish with mint sprigs, if desired. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.35 Kcal (496 kJ) | ||
| Calories from fat | 3.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 1% | |
|---|---|---|---|
| Cholesterol | 0.57mg | 0% | |
| Sodium | 103.77mg | 4% | |
| Potassium | 175.78mg | 4% | |
| Total Carbs | 27.84g | 9% | |
| Sugars | 22.82g | 91% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 3.21g | 6% | |
| Vitamin C | 44.9mg | 75% | |
| Iron | 0.3mg | 2% | |
| Calcium | 16.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 100.51 Kcal (421 kJ) | ||
| Calories from fat | 2.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.3g | 1% | |
|---|---|---|---|
| Cholesterol | 0.49mg | 0% | |
| Sodium | 88.14mg | 4% | |
| Potassium | 149.29mg | 4% | |
| Total Carbs | 23.65g | 9% | |
| Sugars | 19.38g | 91% | |
| Dietary Fiber | 1.86g | 9% | |
| Protein | 2.73g | 6% | |
| Vitamin C | 38.1mg | 75% | |
| Iron | 0.3mg | 2% | |
| Calcium | 13.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Buche de Noel
Heavy cream, Sugar, Unsweetened cocoa powder and 9 more.. -
Buche De Noel
Heavy cream, Sugar, Unsweetened cocoa powder and 9 more.. -
Grand Marnier Meringue Torte
Clear vanilla extract, Cream of tartar, Salt, Egg whites and 11 more.. -
Frozen Blackberry-Lemon Chiffon Pie
Graham cracker crumbs (about 12 cookie sheets) and 11 more.. -
Blueberry Hearted Ginger Spelt Muffins
Whole spelt or wheat flour (it is ok if you use all-purpo... and 15 more.. -
Chocolate-Pecan Macaroons
Kosher -for-passover powdered sugar, sifted and 7 more.. -
Strawberry Shortcake With Balsamic Honey
Strawberries, hulled and halved, Balsamic vinegar, Honey and 12 more.. -
Caramelised Strawberries on a Bed of Cottage Cheese and Mint
Strawberries, Sugar, Honey, Cottage cheese and 2 more.. -
Swirled Cranberry Cheesecake
Sugar, Unsweetened cocoa and 16 more.. -
Roasted Strawberry Meringues
Egg whites, Caster sugar, White vinegar and 3 more.. -
Steaks With Salsa
Strawberry, halved, Blueberries, Liquid honey and 12 more.. -
Cheesecake with Fresh Strawberry Sauce
Sugar, Reduced-calorie vanilla wafers, Salt, divided and 16 more..
Also Try
-
Pistachio Pavlovas with Lemon Curd and Berries
Kosher -for-passover cream of tartar, Egg whites and 11 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
