Chocolate Oatmeal Porridge Recipe

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Chocolate Oatmeal Porridge
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Ingredients:

  • 3/4 cup hot water
  • 2 cups milk
  • 1/8 tsp salt
  • 5 tbsp honey

Directions:

  1. Dissolve cocoa powder in hot water in a saucepan; add milk and bring to a boil. Add salt and oats; simmer over low heat, stirring constantly, until oatmeal has thickened, about 15 minutes. Remove from heat; stir in honey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.93 Kcal (2043 kJ)
Calories from fat 61.61 Kcal
% Daily Value*
Total Fat 6.85g 11%
Cholesterol 3.27mg 1%
Sodium 173.94mg 7%
Potassium 700.32mg 15%
Total Carbs 94.41g 31%
Sugars 37.06g 148%
Dietary Fiber 11.8g 47%
Protein 19.41g 39%
Vitamin C 0.4mg 1%
Iron 360.2mg 2001%
Calcium 255mg 25%
Amount Per 100 g
Calories 140.95 Kcal (590 kJ)
Calories from fat 17.8 Kcal
% Daily Value*
Total Fat 1.98g 11%
Cholesterol 0.94mg 1%
Sodium 50.25mg 7%
Potassium 202.31mg 15%
Total Carbs 27.27g 31%
Sugars 10.7g 148%
Dietary Fiber 3.41g 47%
Protein 5.61g 39%
Vitamin C 0.1mg 1%
Iron 104mg 2001%
Calcium 73.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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