Directions:
- In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 1 minute.
- Add quick cooking oats, peanut butter, and vanilla; mix well.
- Working quickly, drop by teaspoonfuls onto waxed paper, and let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 774.08 Kcal (3241 kJ) | ||
| Calories from fat | 388.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.19g | 66% | |
|---|---|---|---|
| Cholesterol | 0.61mg | 0% | |
| Sodium | 52.3mg | 2% | |
| Potassium | 480.48mg | 10% | |
| Total Carbs | 92.46g | 31% | |
| Sugars | 63.13g | 253% | |
| Dietary Fiber | 7.43g | 30% | |
| Protein | 14.73g | 29% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3mg | 16% | |
| Calcium | 74.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 233.22 Kcal (976 kJ) | ||
| Calories from fat | 117.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 66% | |
|---|---|---|---|
| Cholesterol | 0.18mg | 0% | |
| Sodium | 15.76mg | 2% | |
| Potassium | 144.76mg | 10% | |
| Total Carbs | 27.86g | 31% | |
| Sugars | 19.02g | 253% | |
| Dietary Fiber | 2.24g | 30% | |
| Protein | 4.44g | 29% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 16% | |
| Calcium | 22.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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