Directions:
- Preheat oven to 350 f and prepare cookie sheets with oil or parchment
- Beat the margarine, sugar, egg and vanilla on medium speed until smooth
- In a seperate bowl combine the flour, oats, baking soda and salt; add to egg mixture. Mix until well combined and then fold in the chocolate chips and nuts if you want.
- Drop by rounded teaspoonfuls onto the prepared cookie sheets and bake for 10-12 minutes or lightly golden.
- Remove from oven and allow to cool on the pans for 2 minutes and then transfer to wire racks to cool completely. ENJOY
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1803.7 Kcal (7552 kJ) | ||
| Calories from fat | 768.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.41g | 131% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 2579.36mg | 107% | |
| Potassium | 579.49mg | 12% | |
| Total Carbs | 248.82g | 83% | |
| Sugars | 106.84g | 427% | |
| Dietary Fiber | 10.62g | 42% | |
| Protein | 19.74g | 39% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9mg | 50% | |
| Calcium | 370.9mg | 37% | |
| Amount Per 100 g | |||
| Calories | 357.09 Kcal (1495 kJ) | ||
| Calories from fat | 152.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.91g | 131% | |
|---|---|---|---|
| Cholesterol | 16.2mg | 27% | |
| Sodium | 510.65mg | 107% | |
| Potassium | 114.73mg | 12% | |
| Total Carbs | 49.26g | 83% | |
| Sugars | 21.15g | 427% | |
| Dietary Fiber | 2.1g | 42% | |
| Protein | 3.91g | 39% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.8mg | 50% | |
| Calcium | 73.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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