Chocolate Mint Crackle Cookies Recipe

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Chocolate Mint Crackle Cookies
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Ingredients
9
Count
Nutrition
962
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Combine flour, baking powder, and 1/4 tsp salt; set aside.
  2. Melt 1 cup of chocolate chips; stir until smooth.
  3. Beat butter with a mixer on medium speed for 30 seconds.
  4. Beat in granulated sugar until combined.
  5. Beat the melted chocolate into the creamed mixture, then add eggs, vanilla and mint extract.
  6. Stir flour mixture and remaining chocolate chips into chocolate mixture.
  7. Wrap dough in plastic wrap and freeze for 30 minutes or until easy to handle.
  8. Preheat oven to 350°F.
  9. Shape dough into 1 inch balls; roll balls in powdered sugar.
  10. Place balls 2 inches apart on ungreased cookie sheets.
  11. Bake for 10-12 minutes.
  12. Cool on cookie sheets for 2 minutes.
  13. Remove from cookie sheets and cool completely on cooling racks.
  14. Preparation time does not include chilling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 961.58 Kcal (4026 kJ)
Calories from fat 408.68 Kcal
% Daily Value*
Total Fat 45.41g 70%
Cholesterol 63.82mg 21%
Sodium 1077.85mg 45%
Potassium 1092.46mg 23%
Total Carbs 134.95g 45%
Sugars 81.37g 325%
Dietary Fiber 6.23g 25%
Protein 10.32g 21%
Vitamin A 0.1mg 4%
Iron 3.4mg 19%
Calcium 160.7mg 16%
Amount Per 100 g
Calories 446.75 Kcal (1870 kJ)
Calories from fat 189.87 Kcal
% Daily Value*
Total Fat 21.1g 70%
Cholesterol 29.65mg 21%
Sodium 500.77mg 45%
Potassium 507.55mg 23%
Total Carbs 62.7g 45%
Sugars 37.8g 325%
Dietary Fiber 2.89g 25%
Protein 4.79g 21%
Iron 1.6mg 19%
Calcium 74.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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