Chocolate Meringues Recipe

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Chocolate Meringues
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Ingredients
9
Count
Nutrition
53
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, beat the egg whites, cream of tartar and salt until soft peaks form. Add sugar, 1 tablespoon at a time, beating until stiff peaks form, about 5 minutes. Beat in vinegar and vanilla.
  2. Meanwhile, in a microwave, melt chocolate chips; stir until smooth. Fold into egg white mixture; fold in coconut and almonds.
  3. Drop by tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 350° for 10-11 minutes or until firm. Remove to wire racks to cool. Store in an airtight container. Yield: about 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.87 Kcal (221 kJ)
Calories from fat 24.02 Kcal
% Daily Value*
Total Fat 2.67g 4%
Sodium 28.55mg 1%
Potassium 39.96mg 1%
Total Carbs 6.87g 2%
Sugars 5.1g 20%
Dietary Fiber 0.46g 2%
Protein 1.07g 2%
Iron 0.2mg 1%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 337.11 Kcal (1411 kJ)
Calories from fat 153.19 Kcal
% Daily Value*
Total Fat 17.02g 4%
Sodium 182.07mg 1%
Potassium 254.81mg 1%
Total Carbs 43.81g 2%
Sugars 32.55g 20%
Dietary Fiber 2.96g 2%
Protein 6.81g 2%
Iron 1.5mg 1%
Calcium 41.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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