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Chocolate Meringue Kisses Recipe

Chocolate Meringue Kisses Recipe

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Ingredients

Count

Nutrition

408

Calories

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Ingredients:

Serving

1/4 cup unsweetened cocoa
1 oz unsweetened chocolate, coarsely chopped
1/4 cup sifted powdered sugar
1 1/2 tbsp cornstarch
3 large egg whites
1/2 tsp instant coffee granules
2/3 cup granulated sugar
1 tsp vanilla extract

Directions:

Preheat oven to 325°.
Cover a baking sheet with parchment or wax paper; secure with masking tape.
Combine the cocoa and chocolate in a food processor, and pulse 4 times or until the chocolate is finely chopped. Add the powdered sugar and cornstarch, and pulse 2 times or until mixture is well-blended. Beat egg whites and coffee granules in a medium bowl at high speed of a mixer until foamy. Gradually add the granulated sugar, 1 tablespoon at a time, beating mixture until stiff peaks form. Fold in the cocoa mixture and vanilla. Spoon the egg white mixture into a zip-top plastic bag, and seal. Carefully snip off 1 bottom corner of bag. Pipe the egg white mixture into 24 portions onto prepared baking sheet, forming pointed mounds 2 inches wide and 1 1/2 inches high. Bake at 325° for 30 minutes or until dry. Carefully remove the meringues from paper.
Note: Store kisses in an airtight container for up to 2 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	408.22 Kcal (1709 kJ)
Calories from fat	75.64 Kcal
		% Daily Value*
Total Fat	8.4g	13%
Sodium	89.88mg	4%
Potassium	428.07mg	9%
Total Carbs	85.03g	28%
Sugars	68.15g	273%
Dietary Fiber	6.16g	25%
Protein	9.35g	19%
Iron	2.1mg	12%
Calcium	26.4mg	3%

Amount Per 100 g
Calories	271.81 Kcal (1138 kJ)
Calories from fat	50.37 Kcal
		% Daily Value*
Total Fat	5.6g	13%
Sodium	59.85mg	4%
Potassium	285.03mg	9%
Total Carbs	56.61g	28%
Sugars	45.38g	273%
Dietary Fiber	4.1g	25%
Protein	6.22g	19%
Iron	1.4mg	12%
Calcium	17.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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