Chocolate Malt Ice Cream Recipe

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Chocolate Malt Ice Cream
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Ingredients
5
Count
Nutrition
233
Calories
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Ingredients:

  • 1 1/3 cups sugar
  • 6 cups whole milk

Directions:

  1. Combine first 3 ingredients in a bowl; stir well with a whisk. Add malt powder, stirring until dissolved. Stir in milk. Cover and chill. Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.94 Kcal (975 kJ)
Calories from fat 32.13 Kcal
% Daily Value*
Total Fat 3.57g 5%
Cholesterol 8.62mg 3%
Sodium 160.16mg 7%
Potassium 540.05mg 11%
Total Carbs 45.1g 15%
Sugars 34.52g 138%
Dietary Fiber 2.84g 11%
Protein 9.44g 19%
Vitamin C 0.7mg 1%
Iron 1.4mg 8%
Calcium 263.4mg 26%
Amount Per 100 g
Calories 106.4 Kcal (445 kJ)
Calories from fat 14.68 Kcal
% Daily Value*
Total Fat 1.63g 5%
Cholesterol 3.94mg 3%
Sodium 73.16mg 7%
Potassium 246.69mg 11%
Total Carbs 20.6g 15%
Sugars 15.77g 138%
Dietary Fiber 1.3g 11%
Protein 4.31g 19%
Vitamin C 0.3mg 1%
Iron 0.7mg 8%
Calcium 120.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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