Directions:
- Place a large bowl in freezer. Let ice cream stand at room temperature 45 minutes or until softened.
- With a rubber spatula or stand mixer, combine softened ice cream, milk balls, and milk powder in chilled bowl. Cover; freeze to desired consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.94 Kcal (1247 kJ) | ||
| Calories from fat | 143.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16g | 25% | |
|---|---|---|---|
| Cholesterol | 41.88mg | 14% | |
| Sodium | 99.85mg | 4% | |
| Potassium | 323.23mg | 7% | |
| Total Carbs | 34.22g | 11% | |
| Sugars | 8.3g | 33% | |
| Dietary Fiber | 6.13g | 25% | |
| Protein | 5.39g | 11% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 147.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 181.19 Kcal (759 kJ) | ||
| Calories from fat | 87.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.73g | 25% | |
|---|---|---|---|
| Cholesterol | 25.47mg | 14% | |
| Sodium | 60.72mg | 4% | |
| Potassium | 196.57mg | 7% | |
| Total Carbs | 20.81g | 11% | |
| Sugars | 5.05g | 33% | |
| Dietary Fiber | 3.73g | 25% | |
| Protein | 3.28g | 11% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.7mg | 7% | |
| Calcium | 89.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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