Directions:
- Heat sugar, milk, vanilla, and butter to boil.
- Boil for 3 minutes only (use a timer).
- Take pot off stove.
- Mix in remaining ingredients.
- Drop by spoonful onto ungreased waxed paper.
- Let cool before eating.
- Makes 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 744.09 Kcal (3115 kJ) | ||
| Calories from fat | 227.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.24g | 39% | |
|---|---|---|---|
| Cholesterol | 41.08mg | 14% | |
| Sodium | 642.36mg | 27% | |
| Potassium | 394.06mg | 8% | |
| Total Carbs | 117.64g | 39% | |
| Sugars | 63.59g | 254% | |
| Dietary Fiber | 6.72g | 27% | |
| Protein | 12.05g | 24% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4mg | 22% | |
| Calcium | 136.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 321.58 Kcal (1346 kJ) | ||
| Calories from fat | 98.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.91g | 39% | |
|---|---|---|---|
| Cholesterol | 17.75mg | 14% | |
| Sodium | 277.62mg | 27% | |
| Potassium | 170.31mg | 8% | |
| Total Carbs | 50.84g | 39% | |
| Sugars | 27.48g | 254% | |
| Dietary Fiber | 2.9g | 27% | |
| Protein | 5.21g | 24% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.7mg | 22% | |
| Calcium | 58.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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