Ingredients:
- 1 (345 g) package semi-sweet chocolate chips (i've used milk chocolate, mint , semi-sweet and all different amounts, sometimes more, sometimes less)
Directions:
- Preheat oven to 350 degrees.
- Line a cookie sheet with aluminum foil and place whole crackers on sheet.
- Melt butter and sugar in saucepan over medium-high heat.
- Heat to boiling; boil until sugar is completely dissolved. Spread over crackers.
- Bake for 10 minutes.
- Remove from oven and immediately sprinkle with chocolate chips; let stand for 3-5 minutes.
- Using paint brush/barbeque brush/silicone brush or even the back of a spoon, spread melted chocolate over baked crackers.
- You can sprinkle coloured sugar crystals on top or whatever you want, red & green for Christmas, orange for Halloween, etc.
- Cool in fridge until hard.
- Break into chunks or cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.07 Kcal (499 kJ) | ||
| Calories from fat | 84.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 14% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 21.74mg | 1% | |
| Potassium | 6.05mg | 0% | |
| Total Carbs | 9.01g | 3% | |
| Sugars | 7.57g | 30% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.32g | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 569.69 Kcal (2385 kJ) | ||
| Calories from fat | 404.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.91g | 14% | |
|---|---|---|---|
| Cholesterol | 116.76mg | 8% | |
| Sodium | 104.04mg | 1% | |
| Potassium | 28.97mg | 0% | |
| Total Carbs | 43.13g | 3% | |
| Sugars | 36.2g | 30% | |
| Dietary Fiber | 0.3g | 0% | |
| Protein | 1.51g | 1% | |
| Vitamin A | 0.5mg | 4% | |
| Iron | 0.5mg | 1% | |
| Calcium | 15.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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