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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 20 |
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These taste almost like Score Chocolate bars and you would never know you are eating soda crackers! I was skeptical the first time I tried it but it's really true; they taste just like a Score Chocolate bar!! Ingredients:
40 soda crackers, salted or unsalted (turned the right way 40 will fit on a cookie sheet) |
3/4 cup granulated sugar |
1 cup butter, no substitutes (i've used a 50/50 butter-marg blend and it worked) |
1 (345 g) package semi-sweet chocolate chips (i've used milk chocolate, mint, semi-sweet and all different amounts, sometimes more, sometimes less) |
Directions:
1. Preheat oven to 350 degrees.
2. Line a cookie sheet with aluminum foil and place whole crackers on sheet.
3. Melt butter and sugar in saucepan over medium-high heat.
4. Heat to boiling; boil until sugar is completely dissolved. Spread over crackers.
5. Bake for 10 minutes.
6. Remove from oven and immediately sprinkle with chocolate chips; let stand for 3-5 minutes.
7. Using paint brush/barbeque brush/silicone brush or even the back of a spoon, spread melted chocolate over baked crackers.
8. You can sprinkle coloured sugar crystals on top or whatever you want, red & green for Christmas, orange for Halloween, etc.
9. Cool in fridge until hard.
10. Break into chunks or cut into squares.
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