Chocolate Cobbler Recipe

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Ingredients:

Serving

1 cup self rising flour
6 tbsp butter
3/4 cup white sugar
2 tbsp unsweetened baking cocoa
1 tsp instant coffee granules (optional)
1/2 cup milk
1 tsp vanilla extract
1/2-3/4 cup brown sugar
1/4 cup white sugar
1/4 cup baking cocoa
1 1/2 cups hot tap water
1 cup chopped pecans (optional)

Directions:

Pre-heat oven to 350 degrees. In a 8×8 baking dish and add the butter to the pan. You do not have to cut it up. Just add it directly to the dish. Place the dish into your pre-heated 350 degree oven. This will let the butter melt while we mix up the rest of the ingredients. In a separate bowl add the flour, white sugar, cocoa powder and about 1 teaspoons of instant coffee granules (optional). Stir the dry ingredients together. Next add to the dry ingredients, add milk and vanilla extract.
Stir together really well. Remove your butter pan from the oven and add the chocolate mixture right into that dish of melted butter. The chocolate batter tends to be a bit thick and pretty difficult to spread out evenly, but spread it around as best as you can. In a small bowl, add in the brown sugar, white sugar and the cocoa powder. Mix well. Sprinkle the topping evenly all over the top of your chocolate mixture.
Get very hot water. I just poured tap water into my measuring cup and then microwaved it for a couple minutes. You don’t need boiling water, but you do need the water to be really hot. Then, slowly, slowly, pour the hot water over the top of the cobbler. Place the dish in the oven for about 30-35 minutes. You want it to still be a bit jiggly when you pull it out of the oven. Let cool and serve warm with vanilla ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	458.71 Kcal (1921 kJ)
Calories from fat	255.12 Kcal
		% Daily Value*
Total Fat	28.35g	44%
Cholesterol	20.63mg	7%
Sodium	179.35mg	7%
Potassium	177.56mg	4%
Total Carbs	48.63g	16%
Sugars	29.8g	119%
Dietary Fiber	6.23g	25%
Protein	5.52g	11%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	3%
Iron	2.6mg	15%
Calcium	99.1mg	10%

Amount Per 100 g
Calories	323.2 Kcal (1353 kJ)
Calories from fat	179.75 Kcal
		% Daily Value*
Total Fat	19.97g	44%
Cholesterol	14.53mg	7%
Sodium	126.37mg	7%
Potassium	125.11mg	4%
Total Carbs	34.27g	16%
Sugars	20.99g	119%
Dietary Fiber	4.39g	25%
Protein	3.89g	11%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.9mg	15%
Calcium	69.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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