Chocolate Choc-Chip Sour Cream Muffins Recipe

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Chocolate Choc-Chip Sour Cream Muffins
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Ingredients
12
Count
Nutrition
361
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400° and grease or line 12 muffin cups.
  2. Combine the semisweet chocolate, baking chocolate and butter and then melt in microwave (carefully, do not burn).
  3. Let cool to lukewarm.
  4. Combine the sour cream, sugar, corn syrup, egg and vanilla extract. Blend with the melted chocolate mixture.
  5. Blend flour, baking soda and salt; add to the chocolate mixture and blend well.
  6. Add chocolate chips.
  7. Pour batter into muffin tins.
  8. Bake about 20 minutes.
  9. Remove from tins, letting them cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.25 Kcal (1512 kJ)
Calories from fat 153.49 Kcal
% Daily Value*
Total Fat 17.05g 26%
Cholesterol 32.09mg 11%
Sodium 595.64mg 25%
Potassium 134.28mg 3%
Total Carbs 51.44g 17%
Sugars 29.2g 117%
Dietary Fiber 3.47g 14%
Protein 4.25g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2mg 11%
Calcium 94.1mg 9%
Amount Per 100 g
Calories 375.81 Kcal (1573 kJ)
Calories from fat 159.68 Kcal
% Daily Value*
Total Fat 17.74g 26%
Cholesterol 33.39mg 11%
Sodium 619.65mg 25%
Potassium 139.69mg 3%
Total Carbs 53.51g 17%
Sugars 30.37g 117%
Dietary Fiber 3.61g 14%
Protein 4.42g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.1mg 11%
Calcium 97.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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