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Chocolate Chip Walnut Pie Recipe

Chocolate Chip Walnut Pie Recipe

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Ingredients:

Serving

1 unbaked 9-inch deep dish pie crust
2 eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup brown sugar , firmly packed
1 cup butter, melted and cooled
1 tbsp vanilla extract
1/2 cup chopped walnuts (pecans can be substituted for walnuts)
1 cup semisweet chocolate chips
vanilla ice cream or whipped cream (optional)

Directions:

Preheat oven to 325 degrees F.
Combine eggs, flour, sugars, melted butter and vanilla or other flavoring in a bowl and stir until well combined. Fold in chopped nuts and chocolate chips.
Spoon mixture into unbaked pie shell and bake for 55-60 minutes, until knife inserted into center comes out clean.
Transfer to wire rack to cool completely.
Serve at room temperature with vanilla ice cream or whipped cream.
Store leftovers covered in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	670.13 Kcal (2806 kJ)
Calories from fat	414.62 Kcal
		% Daily Value*
Total Fat	46.07g	71%
Cholesterol	105.56mg	35%
Sodium	146.66mg	6%
Potassium	122.88mg	3%
Total Carbs	65g	22%
Sugars	43.53g	174%
Dietary Fiber	3.07g	12%
Protein	6.16g	12%
Vitamin C	0.2mg	0%
Vitamin A	0.3mg	9%
Iron	3.2mg	18%
Calcium	43.4mg	4%

Amount Per 100 g
Calories	462.32 Kcal (1936 kJ)
Calories from fat	286.04 Kcal
		% Daily Value*
Total Fat	31.78g	71%
Cholesterol	72.82mg	35%
Sodium	101.18mg	6%
Potassium	84.77mg	3%
Total Carbs	44.84g	22%
Sugars	30.03g	174%
Dietary Fiber	2.12g	12%
Protein	4.25g	12%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	9%
Iron	2.2mg	18%
Calcium	29.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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