Chocolate Chip Mousse Recipe

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Chocolate Chip Mousse
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Ingredients
4
Count
Nutrition
60
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a microwave or heavy saucepan, melt chocolate chips; stir until smooth. Cool for 20 minutes.
  2. Meanwhile, in a small bowl, beat cream cheese and vanilla until smooth; beat in melted chocolate. Fold in whipped topping. Spoon into dessert dishes. Refrigerate until serving. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.36 Kcal (253 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 7.8mg 3%
Sodium 22.85mg 1%
Potassium 11.33mg 0%
Total Carbs 5.17g 2%
Sugars 4.11g 16%
Dietary Fiber 0.35g 1%
Protein 0.43g 1%
Iron 0.4mg 2%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 396.47 Kcal (1660 kJ)
Calories from fat 268.14 Kcal
% Daily Value*
Total Fat 29.79g 7%
Cholesterol 51.21mg 3%
Sodium 150.05mg 1%
Potassium 74.45mg 0%
Total Carbs 33.95g 2%
Sugars 26.97g 16%
Dietary Fiber 2.33g 1%
Protein 2.79g 1%
Iron 2.8mg 2%
Calcium 46.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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