Chocolate Chip Crumb Cake Recipe

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Chocolate Chip Crumb Cake
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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 2 cups mini chocolate chips
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 3 eggs
  • 1 cup sour cream
  • 1 tbsp flour
  • 1/2 cup brown sugar
  • 1/2 cup mini chocolate chip

Directions:

  1. Combine the dry ingredients (excluding chocolate) for the cake together in a medium bowl Combine the wet ingredients for the cake in a large bowl, stir.
  2. Mix the dry ingredientsinto the wet ingredients.
  3. Fold in the chocolate chips.
  4. Spread into a greased 9x13 pan.
  5. Mix topping ingredients together and sprinkle on top of cake.
  6. Bake at 350F 45-50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 972.63 Kcal (4072 kJ)
Calories from fat 391.45 Kcal
% Daily Value*
Total Fat 43.49g 67%
Cholesterol 63.26mg 21%
Sodium 1329mg 55%
Potassium 452.11mg 10%
Total Carbs 137.4g 46%
Sugars 22.48g 90%
Dietary Fiber 3.43g 14%
Protein 12.77g 26%
Vitamin C 0.2mg 0%
Iron 4.8mg 27%
Calcium 216.1mg 22%
Amount Per 100 g
Calories 411.23 Kcal (1722 kJ)
Calories from fat 165.5 Kcal
% Daily Value*
Total Fat 18.39g 67%
Cholesterol 26.75mg 21%
Sodium 561.9mg 55%
Potassium 191.15mg 10%
Total Carbs 58.09g 46%
Sugars 9.51g 90%
Dietary Fiber 1.45g 14%
Protein 5.4g 26%
Vitamin C 0.1mg 0%
Iron 2mg 27%
Calcium 91.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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