Directions:
- In a large bowl, combine the cake mix, oil and egg. Set aside 1 cup for topping. Press remaining crumb mixture into a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 10-12 minutes or until set.
- For filling, in a large bowl, beat cream cheese and sugar until smooth. Add egg; beat well. Spread over crust. Sprinkle with chocolate chips and reserved crumb mixture.
- Bake for 18-20 minutes or until set. Cool on a wire rack. Cut into bars. Store in the refrigerator. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.93 Kcal (485 kJ) | ||
| Calories from fat | 37.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.19g | 6% | |
|---|---|---|---|
| Cholesterol | 14.28mg | 5% | |
| Sodium | 191.96mg | 8% | |
| Potassium | 40.97mg | 1% | |
| Total Carbs | 19.23g | 6% | |
| Sugars | 10.74g | 43% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 1.43g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 373.52 Kcal (1564 kJ) | ||
| Calories from fat | 121.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.49g | 6% | |
|---|---|---|---|
| Cholesterol | 46mg | 5% | |
| Sodium | 618.48mg | 8% | |
| Potassium | 132mg | 1% | |
| Total Carbs | 61.96g | 6% | |
| Sugars | 34.59g | 43% | |
| Dietary Fiber | 1.39g | 2% | |
| Protein | 4.62g | 3% | |
| Iron | 2.3mg | 4% | |
| Calcium | 143.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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