Chocolate Chip Coffee Cake Recipe

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Chocolate Chip Coffee Cake
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Ingredients:

Directions:

  1. For cake: Position rack in center of oven and preheat to 350°F. Butter and flour 10-inch-diameter tube pan, then spray with nonstick spray. Mix egg whites, brown sugar, and salt in bowl. Mix in walnuts and 1/4 cup chocolate chips.
  2. Whisk flour, salt, baking powder, and baking soda in medium bowl. Using electric mixer, beat sugar and butter in large bowl to blend. Beat in eggs 1 at a time. Stir in flour mixture in 4 additions alternately with sour cream in 3 additions, beginning and ending with flour mixture. Stir in 1 cup chocolate chips.
  3. Transfer batter to pan; smooth top. Spoon walnut mixture evenly over. Bake cake until tester inserted near center comes out clean, about 1 hour. Cool in pan on rack 10 minutes. Turn cake out onto rack; invert onto second rack (walnuts should be on top). Cool. (Can be made 1 day ahead. Wrap in plastic.)
  4. For topping: Mix powdered sugar and sour cream in bowl; drizzle over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.04 Kcal (2027 kJ)
Calories from fat 227.53 Kcal
% Daily Value*
Total Fat 25.28g 39%
Cholesterol 62.35mg 21%
Sodium 388.47mg 16%
Potassium 640.18mg 14%
Total Carbs 56.48g 19%
Sugars 26.39g 106%
Dietary Fiber 1.55g 6%
Protein 10.46g 21%
Vitamin C 0.5mg 1%
Iron 2.3mg 13%
Calcium 63mg 6%
Amount Per 100 g
Calories 381.12 Kcal (1596 kJ)
Calories from fat 179.15 Kcal
% Daily Value*
Total Fat 19.91g 39%
Cholesterol 49.1mg 21%
Sodium 305.87mg 16%
Potassium 504.05mg 14%
Total Carbs 44.47g 19%
Sugars 20.78g 106%
Dietary Fiber 1.22g 6%
Protein 8.23g 21%
Vitamin C 0.4mg 1%
Iron 1.8mg 13%
Calcium 49.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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