Chocolate Chip Bread Pudding With Cinnamon-Raisin Sauce Recipe

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Chocolate Chip Bread Pudding With Cinnamon-Raisin Sauce
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Ingredients
16
Count
Nutrition
606
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Butter 13x9x2-inch glass baking dish.
  3. Place bread in large bowl; pour 8 tablespoons melted butter over bread and toss to coat.
  4. Add chocolate chips and toss to combine.
  5. Transfer mixture to prepared dish.
  6. Whisk half and half, 1 cup sugar, eggs, egg yolks, vanilla extract, and salt in large bowl to blend.
  7. Pour over bread cubes in dish.
  8. Let stand 30 minutes, occasionally pressing bread cubes into custard. (Can be prepared 1 day ahead. Cover and refrigerate.)
  9. Drizzle remaining 2 tablespoons melted butter over pudding; sprinkle with brown sugar.
  10. Bake bread pudding until puffed, brown, and set in center, about 1 hour.
  11. Serve warm with Cinnamon-Rum Sauce.
  12. To make the sauce:.
  13. Melt unsalted butter in heavy medium saucepan over medium-low heat.
  14. Add dark brown sugar, ground cinnamon, and salt and whisk until sugar is dissolved and mixture is bubbling and smooth, about 6 minutes.
  15. Remove from heat.
  16. Whisk in dark rum and vanilla extract.
  17. Serve warm over the baked bread pudding.
  18. (Cinnamon-Rum Sauce can be prepared 2 days ahead. Cover and refrigerate. Rewarm over low heat, whisking occasionally, before serving.)
  19. *Brioche is a golden, light bread made from egg- and butter-enriched yeast dough. It is available at French bakeries and some large supermarkets.
  20. **Cook time does not include letting bread stand 30 minutes before baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 606.47 Kcal (2539 kJ)
Calories from fat 370.35 Kcal
% Daily Value*
Total Fat 41.15g 63%
Cholesterol 205.51mg 69%
Sodium 139.33mg 6%
Potassium 137.88mg 3%
Total Carbs 50.85g 17%
Sugars 32.97g 132%
Dietary Fiber 1.61g 6%
Protein 8.98g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 1.4mg 8%
Calcium 87mg 9%
Amount Per 100 g
Calories 326.12 Kcal (1365 kJ)
Calories from fat 199.15 Kcal
% Daily Value*
Total Fat 22.13g 63%
Cholesterol 110.51mg 69%
Sodium 74.92mg 6%
Potassium 74.14mg 3%
Total Carbs 27.34g 17%
Sugars 17.73g 132%
Dietary Fiber 0.86g 6%
Protein 4.83g 18%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 0.7mg 8%
Calcium 46.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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